Marani OJALESHI red semi-sweet wine – 0,75l.

Marani Ojaleshi Red Semi-Sweet Wine

The Ojaleshi grape, native to the Samegrelo region of western Georgia, produces wines unlike any other in the country. Grown on the humid slopes near the Black Sea, it develops an aromatic, perfumed character that has earned it a reputation as one of Georgia’s hidden treasures.

Marani Ojaleshi presents a deep ruby-red color with violet reflections. The bouquet is vibrant and expressive, filled with notes of wild strawberries, raspberries, violets, and subtle spices. On the palate, it is smooth and medium-bodied, offering natural sweetness balanced by refreshing acidity and soft tannins. The finish is silky, elegant, and fruit-driven.

Food Pairing

This semi-sweet red pairs beautifully with spicy dishes, roasted duck, soft cheeses, and fruit-based desserts. It is also enjoyable slightly chilled, highlighting its aromatic and refreshing nature.

Winemaking Heritage

Ojaleshi is one of Georgia’s rarest indigenous grape varieties, historically cultivated on terraced vineyards along the Enguri River. By producing this semi-sweet style, Marani revives a unique part of Georgian viticulture, giving wine lovers the chance to experience a grape that has nearly disappeared outside its home region.