Marani MTSVANE QVEVRI white dry Amber wine – 0,75l.

Marani Mtsvane Qvevri Amber Wine – Ancient Tradition in Every Glass

Made from the indigenous Mtsvane grape, this amber wine is crafted in the traditional Georgian way: fermented and aged in underground clay vessels known as qvevri. This UNESCO-recognized winemaking method dates back over 8,000 years and remains the heart of Georgia’s wine identity.

Marani Mtsvane Qvevri reveals a deep amber-gold color. The bouquet is rich and complex, with aromas of dried apricots, quince, nuts, and subtle herbal notes. On the palate, it is dry, structured, and full-bodied, with gentle tannins — a hallmark of skin-contact wines. The finish is long, layered, and slightly spicy.

Food Pairing

This amber wine pairs wonderfully with aged cheeses, roasted poultry, mushroom dishes, and traditional Georgian cuisine such as khachapuri or lobio. Its tannic backbone and complexity also make it a fine companion to lamb or grilled meats.

Winemaking Tradition

Using the qvevri method, the juice, skins, and seeds remain together during fermentation, giving the wine its striking amber color and distinctive texture. Marani preserves this ancient heritage while ensuring a refined expression of the Mtsvane grape, offering wine lovers a taste of Georgia’s timeless craftsmanship.