Georgian beer

Discover the unique taste of Georgia with our wide selection of Georgian beers. Georgia is a country with a rich brewing tradition, combining ancient recipes with modern brewing techniques. Our Georgian beers stand out for their diversity and high quality, appreciated by every beer lover.

Each beer is brewed with carefully selected ingredients, including local barley and hops, which give it a distinctive flavor profile. Just like Georgian wine, Georgian beer often plays a role in traditional feasts and toasts, highlighting its importance in Georgian culture and hospitality.

Bring a piece of Georgia to your home—explore our collection and enjoy the authentic taste of Georgian brewing tradition.

Georgian Beer Brands

Although Georgia is best known for its winemaking, its beer culture is developing rapidly. Among the most popular Georgian breweries and brands are:

Natakhtari – Georgia’s best-known brand, offering lagers and wheat beers.
Zedazeni – a major competitor producing classic lagers and flavored beers.
Kazbegi – a historic brand named after Mount Kazbegi, famous for refreshing lagers.
Black Lion (Shavi Lomi) – a craft brewery specializing in unfiltered and unique beer styles.

Traditional Georgian beer Ludi has been brewed for centuries, often still prepared at home in some regions for festive occasions.

Best-Selling Georgian Beers

ICY Lager – 5% ABV – 500ml: a refreshing light beer with a smooth taste and pleasant bitterness. Perfect for lovers of easy-drinking lagers.
Kazbegi Lager – 4.7% ABV – 500ml: a traditional Georgian lager with a malty flavor and balanced bitterness. Authentic taste of the Caucasus.
Kayaki 4.7% – 500ml: light and refreshing with a balanced mix of hop bitterness and malt sweetness. A versatile choice for any occasion.

Types of Georgian Beer

Lagers: the most popular style in Georgia. Crisp, refreshing, with mild bitterness (4–5% ABV).
Dark beers (Porter, Stout): less common, but brewed with roasted malt flavors, caramel, and fuller body.
Wheat beers: similar to German Weissbier, light and refreshing with fruity or spicy notes.
Flavored & specialty beers: local brewers experiment with fruit extracts and herbs.
Craft beers: the Georgian craft beer scene is growing fast, introducing IPA, APA, and other innovative styles.

Why Try Georgian Beer?

Authentic taste & tradition: brewed with heritage recipes and modern techniques.
Pure Caucasian ingredients: clean mountain water, quality malt, and aromatic hops.
Wide range of styles: from classic lagers to innovative craft brews.
Perfect with Georgian cuisine: pairs beautifully with khachapuri, shashlik, or khinkali.
Award-winning quality: Georgian beers have recently gained international recognition at global competitions.

Georgian Beers Loved Abroad

While the Czech Republic is famous for its beer culture, many Czech beer lovers are now discovering the originality of Georgian beers. Brands like Natakhtari, Zedazeni, and Kazbegi attract fans with their clean, natural taste and high quality. Using pure Caucasian mountain water and carefully selected ingredients, Georgian brewers create beers that are light, refreshing, and full of flavor—an exciting alternative to mainstream European brands.